You can also use olive oil, coconut oil or vegetable oil in place of the applesauce. Let me know what you try and if it works. About the Author: Hi, I’m Leanne from Lime & Mortar.

If you try one, let me know how they turns out.

It’s weird though… I do NOT like blueberries: just blueberry muffins! But spoiler alert: adults can totally eat them too! You can alwasy use all-purpose flour instead of whole wheat/while whole wheat and with the same quanities. You can easily have your kids help you make these muffins. Glad baby liked them! Or do you think it is because of the gluten-free self raising flour? You can use all-purpose flour instead. These muffins look delicious and I’d love to make them, but I can’t seem to find the amount of each ingredient that you added. I’m actually making them this week, too! Like most baked goods, these should be just fine in the freezer. Required fields are marked *. Stir in the milk until combined and smooth, Add the banana and blueberries and mix to combine, Spoon mixture evenly into mini muffin tray and put in the oven for 15 minutes or until golden. 1 cup (or more, depending on your preference!) Milk? These muffins can also be made gluten-free or dairy-free if needed. Why not more yogurt or applesauce. Now, if you want to make a grownup version, you will melt some butter, then stir in a little cinnamon, sugar, and flour. My muffins just wouldn’t bake. Can you use frozen blueberries instead of fresh? This site uses Akismet to reduce spam. I also used some nonstick spray for my muffin tin. However, I find it disappointing that you refer to the adult versions as “mummy” versions. Strawberries released more liquid into the batch. These are delicious!

Pour the mixture into the tins, about 1/4 cup at a time. For this recipe, you’ll need to get some flour, apple sauce (unsweetened), milk, baking powder, salt (just a tiny amount), 1 egg, cinnamon, oil (I used veggie), and fresh blueberries. They can pick out and measure all of the ingredients. Made with wholesome ingredients – whole wheat flour, yogurt, applesauce as well as a natural sweetener. Find some other yummy muffin recipes here. I actually used breast milk because we had some that would have gone bad otherwise!! But your oven may be a little different than mine. I share this recipe with every mum and it’s always a popular one that people make again and again. Do you think too much blueberries could have been the problem ? Serve the regular kind to your baby as is. Where can we get whole wheat flour/white whole meat flour? I’ve never made anything with gluten-free flour, but I would assume you just swap the regular flour for the GF kind. 1 1/2 cups plain flour with the 1 tsp baking powder and 1/2 tsp salt? !xo, Michele, What could you use in place of the plain yogurt? Go figure. They work really well . With two of the four ingredients in these banana blueberry muffins being fruit you cant go wrong. They can help to fill the muffin cups with the batter.

Sorry you are having a hard time finding flour. . It also gives you plenty of time to make, bake and eat a couple of these muffins before anyone else in the house even realizes what is going on. It would be awkward, but soooo worth it. These are NOT as cakey as typical muffins, so they could have been pretty standard. I’ve noticed some of your other muffin recipients don’t call for milk.

Filed Under: Breakfast, Family Meals, Finger Foods, Gluten Free, Kid, Kid-Friendly, Kid-Friendly Breakfast, Kid-Friendly Snacks, Kids in the Kitchen, Preschooler, School Lunch, Toddler, Toddler Breakfast, Toddler Snacks, Vegetarian Tagged With: blueberries, lemon, muffins, toddler breakfast, toddler snacks. Although the title is a little misleading because it says no sugar added, but there is sugar in the topping, which we omitted. The most simple recipes are often the best. Thanks in advance for your reply! Bananas are packed with natural carbohydrates, vitamin B6 and potassium – a balanced blend of goodness that makes them ideal for restoring tired muscles and boosting bored brains. What can I use instead? If you love simple baking, you can also find other recipes with only 4 ingredients here.

I am about to let you in on a little secret, which I am sure you already know, but just in case here it is – Saturday Morning Cartoons is where it is at! I know lots of moms sub breastmilk for whole milk in these recipes! I found a recipe on Allrecipes.com, but I tweaked it so it didn’t have added sugar. So this may be a really odd question, but I am new to BLW and I’m trying it mainly because my 7 mo does not like any puree baby food I’ve given her thus far.

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