So easy and delicious! *1 Granny Smith apple, peeled and chopped, may be substituted. blackberries, Mmmm. (blackberries, red 5.

Used a mix of blueberries, raspberries, blackberries, and strawberries. Very easy to It's OK if the streusel is frozen when places on berries before baking. The only thing I would change is adding more cornstarch if you are using frozen berries.

Delicious! For sweet biscuit topping: Mix dry ingredients in a large bowl. I've learned what the best consistency is.

My cobbler was also quite runny and could have used more cornstarch/tapioca, but that might have been because of the fruit I used (cherries, red raspberries and blackberries).

Spoon remaining berry mixture into baking dish; dot with butter. Will definitely make this again.

Perfect, not overly sweet. Easy with a topping that stays crisp the next day.

I just dropped it on the top in 8 piles and sprinkled turbino sugar on top.

peaches and some The dough is ridiculously sticky...I threw the first one out because I thought I must have done something wrong... the next time I added a little milk at a time until a dough formed. Grease a 9- by 13-inch baking dish.

Loved it!!! Easy and impressive. It was delicious!

Everyone loved it. Biscuit topping was crap.

Powered by the Publisher Platform (P3). None the less, frozen berries turn out just as delicious.

Arrange biscuits 1/2" apart over fruit. It was very juicy/runny at the end, but it didn't bother us at all. The dough was, as some have noted, Stir together 1 1/2 cups sugar and next 5 ingredients.

This is my "go to" recipe for cobbler, which I make several times a year, and I've become known for, in my circles.

Whisk sugar and cornstarch in a large bowl. Will definitely make again. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. I had bought a 5# bag of frozen berries at Costco awhile back before fresh berries were in the market, so when I saw this recipe I had to make it. and it was perfect. Made this for Thanksgiving.

I used the same mix as the reviewer above. Unfold 1 piecrust, and press out fold lines; cut pastry into 1-inch strips, and place on a baking sheet. Technique tip: Reduce the amount of sugar in the filling if your berries are very sweet. My company really liked it and the lack of fresh berries was not noticable. strawberries) and Turn cooker to high-heat setting.

3. Set aside to macerate while making dough. DO AHEAD. colors), easy.

individual ramekins. Served with unsweetened vanilla whipped cream. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party.

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