All champagne houses offer their tours by appointment, so booking ahead is your best option. I highly recommend booking any cellar tours ahead of time. Love good bubbly? Plus, they are quite unique in producing organic champagne! And if you have any questions, just leave a comment below. Tip: the champagne tours take you through the cellars, which are quite cool. The museum can only be visited by tour; these are available in French and English. Before you visit any champagne house, check their opening hours. Prosperous Épernay, the self-proclaimed capitale du Champagne and home to many of the world’s most celebrated Champagne houses, is the best place for touring cellars and sampling bubbly.

It refers to a type of bubbly, made according to specific standards, within one of the sub-zones of France's Champagne region. “Remember that it’s really important to have a hearty breakfast, since you may well have your first tasting at 10 a.m. [before drinking all day], and you may not be used to that,” says Jenna Jones, from wine tour specialist Grape Escapes. Therefore visiting this one, simply because it’s the oldest, is worth it as well. In 1950 one such cellar – owned by the irrepressible Mercier family – hosted a car rally without the loss of a single bottle! Although the main things to do when visiting champagne are visiting champagne houses and tasting champagne, of course there are other things to do here as well. If you have a car you can drive into the countryside to visit these champagne houses yourself, but otherwise there are also organized tours you can join. It refers to a type of bubbly, made according to specific standards, within one of the sub-zones of France's Champagne region.

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Audioguides are available. Of special interest are (from southwest to northeast) rue de Vauluisant, rue de la Trinité, rue Champeaux and rue Paillot de Montabert.

The gently rolling landscape is at its most attractive in late summer and autumn. If you are looking to avoid the crowds, November can also be a good month to visit the champagne region. Champagne Salmon is another great option. This 100km route, planted almost exclusively with white chardonnay grapes (the name means ‘hillside of the whites’), begins along Épernay’s majestic av de Champagne and then heads south to Sézanne and beyond. Among the major marquees, don’t miss Taittinger, which most insiders agree is the best organized and most insightful of the visitor experiences. Having visited this part of France several times myself, I’d like to share with you the main things you should know before visiting Champagne, to make the most of your trip. The wine bar and shop Au Crieurs de Vin in town features mostly organic Champagnes, many of them surprisingly affordable. Tips for Driving Abroad for the First Time. Reims has its own attractions beyond the local wine—its Gothic cathedral, for example—and as a university town, is much livelier in the evenings; both Ruinart and Taittinger are here. “The harvest is over, but you can still find some grapes remaining in the vineyards," she says. Perhaps loveliest of all is the studio garden, particularly in spring to early summer when it bursts forth with tulips, anemones and roses.

There’s a fine museum at the tiny vineyard of Meteyer, which also produces superb Champagne from the Côte des Noirs; another notable nearby is Lamiable, in the Grand Cru village of Tours sur Marne. City Guides  |  Travel the World  |  Living Abroad  |  Travel Guides  |  Adventure Travel  |  Digital Nomad Life  | Valencia, Spain  |  California, USA  |  The Netherlands, I consent to the storage of my data according to the Privacy Policy, Contact:      |      But, if you have a car I would recommend staying outside of both, to be surrounded by vineyards and small champagne producers. It’s a great way to get away from it all, enjoying the beautiful sights this region has to offer. Instead, Brun recommends going in October and November. Epernay is arguably the handiest base, as it’s at the center of the region. | Champagne arouses the senses: the eyes feast on vines parading up hillsides and vertical processions of tiny, sparkling bubbles; the nose breathes in damp soil and the heavenly bouquet of fermentation; the ears rejoice at the clink of glasses and the barely audible fizz; and the palate tingles with every sip. We may receive a commission for purchases made through these links, at no additional cost to you. Wineries open in the morning and almost all will shut over lunch.

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If you choose to stay in Reims, Hotel Cecyl is a good budget hotel option with a very central location. 2) Visit Champagne distilleries.
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I have been lucky once or twice, walking into a champagne house and being able to join a tour immediately, but generally that doesn’t happen. Champagne has five main regions, or zones. One of them is the wood-timbered Maison de Rhodes, right in the historic center. If you’re feeling adventurous, consider Troyes.

If that celebratory glass of champagne has gone to your head, you’re not alone. My two favorite champagne tours were with Veuve Cliquot in Reims and Mercier in Epernay.

This is the beautiful street lined with some of the most famous champagne brands, or ‘champagne houses’ as they call them. Larger brands, by contrast, tend to welcome visitors solely to their cellars, where the bottles are stored. Condé Nast Traveler does not provide medical advice, diagnosis, or treatment. A half-day champagne tour, visiting 2 small producers. That’s something to keep in mind if you want to visit smaller champagne houses. The first house to be established in Champagne, in 1729, is Maison Ruinart.

Bring a sweater, and wear comfortable shoes because you’ll walk a lot and the floors can be uneven. Beneath the streets in 110km of subterranean cellars, more than 200 million bottles of Champagne, just waiting to be popped open on some sparkling occasion, are being aged.

Displays help visitors untangle such complicated mid-20th-century events as the Algerian war and the creation of the Fifth Republic, and consider the ways in which De Gaulle’s years in power (1958–69) affected French culture, style and economic growth.

The fall harvest begins in late September and that’s when the champagne houses are at their busiest, both on the production side and the tourism side.
The interior is a rainbow of stained-glass windows; the finest are the western facade’s great rose window, the north transept's rose window and the vivid Marc Chagall creations (1974) in the central axial chapel. Although the main things to do when visiting champagne are visiting champagne houses and tasting champagne, of course there are other things to do here as well. Have lunch in Hautvillers – Things to do in Champagne, France. Tip: depending on traffic or which public transport you take, it takes only around one to two hours to get to Reims or Epernay from Paris. What's more, its main drag is the Avenue de Champagne, whose tenants read like a roll call of the area’s best-known alums: Moët & Chandon (tip: despite the SNL skit, it's pronounced "Mo-ET"), Perrier Jouët, Pol Roger, and more. The best place for aimless ambling is the area bounded by (clockwise from the north) rue du Général de Gaulle, the Hôtel de Ville, rue Général Saussier and rue de la Pierre. Or, if you really want to splurge, check out Domaine les Crayeres, a luxury 5-star mansion on the edge of the city.

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